• Sense the thickness of the dough with the slightly tapered French rod design beneath your hands. Ideal when you need a little more control over the amount of pressure to use, unlike rollers with handles.
  •  Chill the rolling pin in the freezer to prevent dough from becoming warm too quickly. Stainless steel has the cooling properties of marble stone without the heaviness.

Product Description

Material:430s/s

Dia:11CM

Packing

PP bag